
Hotel style ice machine
Hotel style ice machine shell made of 304 stainless steel, thick, rust - proof. PE inner wall is resistant to melting and cold. Adopt imported compressor, ice making effect is better and faster, ice making thickness can be controlled. High efficiency heat exchanger heat dissipation, higher efficiency, energy saving and environmental protection. Front ice door, flip door design, easy to take ice, save time. Air inlet dustproof design, independent cover plate is easy to remove, easy to clean. Intelligent touch, one button boot, full of water, full of ice light reminder.
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Hotel style ice machine shell made of 304 stainless steel, thick, rust - proof. PE inner wall is resistant to melting and cold. Adopt imported compressor, ice making effect is better and faster, ice making thickness can be controlled. High efficiency heat exchanger heat dissipation, higher efficiency, energy saving and environmental protection. Front ice door, flip door design, easy to take ice, save time. Air inlet dustproof design, independent cover plate is easy to remove, easy to clean. Intelligent touch, one button boot, full of water, full of ice light reminder.
Hot sell Hotel style ice machine


Supermarkets use a lot of ice to keep their frozen food fresh and to display frozen food. There are lots of ice cubes on the fresh food stands to prevent food from going bad.
Many hotels provide free ice cubes for guests to use, so that guests have a feeling of home, like at home relaxed and comfortable.
Home with an ice machine, you can drink ice drinks at any time, when friends come to meet, you can drink freely.
Cleaning (or disinfection) precautions:
1 When using ice machine cleaning agent and disinfectant, please wear rubber gloves and protective eye mask, and a face mask is recommended;
2 Only cleaning agents and disinfectants are allowed; The part number of the cleaning agent is 9405463 and the color is blue; The part number of the disinfectant is 9405653 and the color is pink. Please provide the part number when ordering;
3 Cleaning and disinfection should be carried out separately, first cleaning, then disinfection. Do not mix cleaning agent and disinfectant;
4 After adding cleaning agent or disinfectant, do not manually stop the cleaning (or disinfection) process, otherwise there will be cleaning agent or disinfectant left in the machine.




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