How To Buy An Ice Machine How To Use The Ice Machine Correctly
Leave a message
How to buy an ice machine How to use the ice machine correctly:
At present, the market is flooded with a large number of different types of ice machines with different specifications, the quality varies greatly, and the price also varies greatly. Since the ice machine market is still in the development stage, customers' understanding of ice machines is relatively superficial, which sometimes leads to wrong purchases. So how can we guide customers to consume correctly? Let's start with the consumption of ice pellets. Experts have done experiments on cups with a capacity of 500CC. Taking pearl milk tea and bubble black tea as examples, when one kilogram of ice grains is supplied to 7-8 cups, the taste is good. Knowing this condition, buyers can determine their demand for ice pellets according to their large turnover when the weather is hot.
Knowing the demand for ice pellets, how do you buy an ice machine? The purpose of buying an ice machine is to use ice cubes, so we must choose stable quality and guaranteed service.
When buying an ice machine in the market, the unit of calculation is generally how many kilograms or pounds of ice production in 24 hours. This unit of measurement indicates the ice production when the ambient temperature is 10 degrees and the water temperature is 10 degrees. When the temperature and water temperature are high, the ice production will be affected to varying degrees. When both the ambient temperature and the water temperature are over thirty degrees, most ice machines can only produce two-thirds of the unit of measure.
When purchasing an ice machine, customers can also choose the shape of ice particles. Generally speaking, square ice is practical, round ice is beautiful, and moon-shaped ice melts quickly. Buyers can choose ice machines according to their needs.
How to buy an ice machine How to use the ice machine correctly
1. Understand the principle
1. The chilled water in the water storage tank is continuously circulated by the water pump through the plate-type or compartmentalized evaporator;
2. After the compressor is running, it goes through suction-compression-exhaust-condensation (liquefaction)-throttling-and then evaporates in the evaporator at a low temperature of -10 to -18 degrees to absorb heat and vaporize. Chilled water is in a water temperature of 0 degrees Continuously condense into an ice layer on the surface of the lower temperature evaporator. When the ice layer condenses to a certain thickness, the evaporation temperature of the refrigerant reaches the set temperature of the temperature control, and then the defrosting solenoid valve is turned on, often in the form of a heat pump. De-icing. Then achieve the next cycle.
2. How to use the ice machine
1. The ice machine should be installed away from heat sources, without direct sunlight, and in a well-ventilated place. The ambient temperature should not exceed 35 degrees Celsius to prevent poor cooling of the condenser due to excessive ambient temperature and affect the ice-making effect. The ground where the ice machine is installed should be solid and flat, and the ice machine must be kept level, otherwise it will cause no deicing and noise during operation.
2. The gap between the back of the ice machine and the left and right sides is not less than 30cm, and the gap at the top is not less than 60cm.
3. The ice machine should use a power supply, dedicated line power supply and equipped with fuses and leakage protection switches, and must be reliably grounded.
4. The water used by the ice machine must meet the drinking water standard, and a water filter device should be installed to filter impurities in the water so as not to block the water pipe and pollute the water tank and ice mold. And affect the ice making performance.
5. When cleaning the ice machine, the power should be turned off. It is strictly forbidden to flush the machine directly with a water pipe. It should be scrubbed with a neutral detergent.
6. The ice machine must unscrew the head of the water inlet hose for two months to clean the filter screen of the water inlet valve to avoid sand and mud impurities in the water from clogging the water inlet, causing the water inlet to become smaller and resulting in no ice making.
7. The ice machine must clean the dust on the surface of the condenser every two months. Poor condensation and heat dissipation will cause damage to the compressor components. When cleaning, use a vacuum cleaner, a small brush, etc. to clean the oil and dust on the condensation surface, and do not use sharp metal tools to clean, so as not to damage the condenser.
8. The water pipes, sinks, storage bins and protective film of the ice machine should be cleaned every two months.
9. When the ice machine is not in use, it should be cleaned, and the ice mold and the moisture in the box should be blown dry with a hair dryer. It should be placed in a dry and ventilated place without corrosive gas, and should not be stored in the open air.







