Where Common Small Ice Makers Have an Advantage

What are the characteristics of ordinary small ice machines, small direct cooling ice machines are more suitable for self-employed individuals with less personal consumption to sell ice, fresh aquatic products and food processing. Direct cooling, the evaporator and the refrigerant directly exchange heat, hence the name; there is no intermediate heat transfer medium to avoid energy loss caused by heat exchange with the cooling liquid; the evaporator is made of food-grade aluminum with high thermal conductivity .

The thermal conductivity is 3 times that of steel, the weight is only 1/3 of steel, and it will not rust. Ice can produce edible ice. Small automatic ice maker, small automatic ice maker, for fast deicing: after the water freezes, the ice making system is heated in reverse, and the hot fluorine enters the evaporator for deicing, and the deicing speed is fast.

The ice cubes fall directly on the ice delivery device, no lifting equipment such as a crane is needed; saving operating costs: Compared with traditional brine ice machines, it can be designed and manufactured as a container or a modular product, with the simplest operation and more Small footprint. Hot fluorine automatic deicing, fast deicing speed, saving manpower and electricity. Thereby greatly reducing the cost of ice making. Stable and durable: the use of circulating hot air ice extraction technology and direct thermal expansion heat transfer technology makes the product performance more stable; the design life of the aluminum alloy evaporator is 30 years, no deformation, no replacement, one-time investment, life-long benefit.