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Learn more about flake ice machines! The application field of flake ice machine and the advantages and disadvantages of flake ice

Learn more about flake ice machines! The application field of flake ice machine and the advantages and disadvantages of flake ice
Flake ice machine is a kind of ice machine. According to the water source, it can be divided into fresh water flake ice machine and sea water flake ice machine. Generally, it is an industrial ice machine. Flake ice is thin, dry and loose white ice with a thickness ranging from 1.0 mm to 2.5 mm. The shape of the slices is irregular and the diameter is about 12 to 45 mm. Flake ice has no sharp edges and corners, and will not stab frozen objects. It can enter the gap between the objects to be cooled, reduce heat exchange, maintain the temperature of ice, and have a good moisturizing effect. Flake ice has excellent refrigeration effect, large and rapid cooling capacity, so it is mainly used in various large-scale refrigeration facilities, food quick-freezing, concrete cooling and so on.

Advantages of Flake Ice Flake ice has obvious advantages compared with traditional types of bulk ice and snowflake ice. It is the preferred product to replace other types of ice in many industries.
and have:
1. The ice making efficiency is high, and the cooling capacity loss is small. The automatic flake ice machine adopts the latest vertical internal spiral knife ice-cutting evaporator. When making ice, the water distribution device inside the ice bucket will evenly distribute the water to the ice bucket. The inner wall freezes quickly, and after the ice is formed, it is cut and dropped by the spiral ice knife, so that the surface of the evaporator is fully utilized, and the efficiency of the ice machine is improved.

2. The ice flakes are of good quality, dry and non-bonding. The thickness of the flake ice produced by the vertical evaporator of the automatic flake ice machine is 1-2 mm, which is dry and irregular flake ice with good fluidity.


3. Simple structure, small footprint
Features of flake ice
1. Direct low temperature, low ice temperature, can reach below -8°.
2. The ice is dry and clean, beautiful in shape, not easy to form a block, good in fluidity, hygienic and convenient.
3. The flaky structure, so the contact area with the refrigerator is large, and the cooling effect is excellent.
4. Flake ice has no sharp edges and corners, will not damage the surface of refrigerated products, and is very convenient for storage and transportation.
5. The thickness of the ice can reach 1mm-2mm, and there is no need for an ice crusher, and it can be used at any time

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