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Food Safety Starts With Ice!! A Complete Guide To Descaling Ice Machines!


In hot summer, the most correct way to open summer is of course to eat ice, but when we hold a glass of ice drink, ice, the most important part of this cold drink, is often overlooked by people!
If the ice in your glass is like this, it seems that the scale has been deposited in the ice, would you still want to finish your drink? Next, the editor will explain to you the importance and method of descaling the machine
process.

The Importance of Descaling Your Ice Machine
1. To ensure the purity and quality of ice.
2. Ensure the uniformity and completeness of ice production.
3. Keep the ice clean.
4. Guarantee the proper ice output under the corresponding energy consumption.
In layman's terms, all the equipment at the bar is like a car at home. Only with good maintenance can the equipment maintain good performance and last longer.

Material preparation
Ice machine special descaling agent, Phillips screwdriver.
step
1. Turn off the ice machine and water, and empty the ice tray.
2. Remove the water distribution pipe and water pump, clean the water distribution pipe, sink and ice tray, and remove the deposited scale.
3. Mix the special descaling agent with water according to the proportion. Spray on water distribution pipes, ice trays, sinks. Potion and scale reflect for a while.
4. Rinse the water pipe and sink repeatedly with clean water. and remove the residue of limescale,
5. Drain the liquid medicine from the inside of the sink and ice machine.
7. Clean the inside of the ice machine to ensure that it is clean and free of excess scale residues.
8. Turn on the ice making mode, and the first 2~3 versions of ice after descaling must be thrown away!!

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