The ice maker manufacturer introduces how to carry out better daily maintenance:

1. The ice maker shall be installed in a place far away from the heat source, without direct sunlight and with good ventilation. The ambient temperature shall not exceed 35 ° C to prevent the condenser from radiating heat due to high ambient temperature and affecting the ice making effect. The ground on which the ice maker is installed shall be solid and flat, and the ice maker must be kept horizontal, otherwise the ice cubes will not fall off and noise will not be caused during operation.

2. The clearance between the back of the ice maker and the left and right sides shall not be less than 30cm, and the top clearance shall not be less than 60cm.

3. The ice machine shall be provided with independent power supply, powered by special line, equipped with fuse and leakage protection switch, and reliably grounded.

4. The water used by the ice maker shall meet the national drinking water standard, and a water filter device shall be installed to filter the impurities in the water, so as to avoid blocking the water pipe, polluting the water tank and the ice mold. Affecting the ice making performance.

5. Operate the ice maker carefully during handling to prevent violent vibration. The gradient of handling shall not be less than 45 °. After long-distance transportation, the ice maker should be kept for 2-6 hours before it can be started.

6. Please turn off the power when cleaning the ice maker. It is forbidden to wash the machine directly with water pipes, scrub with neutral detergent, and wash with corrosive solvents such as acid and alkali.

7. The ice maker must unscrew the inlet hose head for two months and clean the inlet valve filter screen to prevent the inlet water from being blocked by the sediment and impurities in the water, causing the inlet water to become small, resulting in no ice making.

8. The dust on the condenser surface must be cleaned every two months. Poor condensation and heat dissipation can cause damage to compressor components. When cleaning, use a vacuum cleaner, small brush, etc. Clean the oil stain on the condensing surface, and do not use sharp metal tools to avoid damaging the condenser.

9. The water pipe, water tank, refrigerator and protective film of the ice maker shall be cleaned once every two months.

10. The ice maker shall be cleaned when not in use, and the water in the ice mold and the box shall be dried with an electric blower. It should be placed in a dry, ventilated place without corrosive gas and should not be stored in the open air.