The effect of flake ice machine in the vegetable market

Flake ice machine is a kind of ice machine, generally industrial ice machine. The ice produced is in the form of thin flakes. Flake ice can be made from fresh water or sea water. Flake ice is thin, dry and loose white ice with a thickness of 1 mm to 2.5 mm, irregular surface shape, and a diameter of about 12 to 45 mm. Flake ice has no sharp edges and corners, and will not stab frozen objects. It can enter the gap between the objects to be cooled, reduce heat exchange, maintain the temperature of ice, and have a good moisturizing effect.
Flake ice has an excellent refrigeration effect, large cooling capacity and quickness, so it is mainly used in various large-scale refrigeration equipment, food quick-freezing, concrete cooling, etc. When we go to the vegetable market to buy vegetables, we usually only see ice in the aquatic seafood and frozen meat and poultry areas. In fact, the effect of flake ice machines in the vegetable market is not only these, but we can’t see it in many warehouses to keep fresh, and we cannot do without flake ice preservation. .
1. Fruits and vegetables are stored in the warehouse of the vegetable market, which needs to be kept fresh and refrigerated. Especially in summer, vegetables are easy to lose water and even rot due to lack of water. Using ice to keep fresh can not only ensure the moisture of vegetables, but also keep them fresh, so that the taste of vegetables is always the same.
2. Preservation of meat and poultry. When meat, chicken and duck are sold in summer, borneol is spread on the bottom to keep the meat and poultry fresh and taste good.
3. To keep seafood and aquatic products fresh, it is more common to use borneol to make ice walls, and then spread the seafood on the ice, so that the seafood is particularly fresh, and it looks beautiful and appetizing.
Ice is sold in general vegetable markets, and stall owners can buy ice. Stall owners with a large demand can buy flake ice machines. Generally, a flake ice machine with a daily output of 300 kg to a daily output of 3 tons of flake ice machine is enough.
When we go to the vegetable market to buy vegetables, we usually only see ice in the aquatic seafood and frozen meat and poultry areas. In fact, the effect of flake ice machines in the vegetable market is not only these, but we can’t see it in many warehouses to keep fresh, and we cannot do without flake ice preservation. .